Aubrey Awards, 2017


52nd Annual Aubrey Awards Celebration:
Curtain Up! Light the Lights!

SUNDAY, JULY 20, 2017

The San Diego Association of Community Theaters (ACT) presents the 52nd Annual Aubrey Awards Celebration!

Curtain Up! Light the Lights! A Celebration of 52 Years!

ACT’s annual event to celebrate the actors, designers, and production teams who contributed to the 2016-2017 season. We hope you will join us to make this a very special night. Come out to support your favorite shows, reunite and cheer on cast mates, hobnob with fellow theatre peers and be a part of the 52nd celebration!

Click HERE for full list of this year’s nominees

The Dana – Mission Bay
1710 West Mission Bay Drive, San Diego, CA 92109

5:30pm Social Hour / No-Host Bar
6:30pm Dinner followed by Awards Ceremony with a raffle, trophies, scholarship and other special awards to recognize the hard work done by local ACT theatres and their members throughout the year.

Cocktail Attire

Tickets: $50 Adults / $30 Children
Now available on-line on the ACT Website actsd.org
(There is a convenience processing fee for all on-line purchases) or send a check to Dawn Marie Zuniga-Williams. Call Dawn at 619-889-1298 or e-mail dawnlikescheese@hotmail.com for details.
No Tickets will be sold after July 22nd. Also, if mailing a check it must be received no later than July 22nd.

Current Member Theatres:
Clairemont Act One
Coronado Playhouse
Lamplighters Community Theatre
OnStage Playhouse
Patio Playhouse
Pickwick Players
Click HERE for full list of this year’s nominees

Dinner will include a sit-down 3 course meal with salad, entree choice of chicken, fish or vegetarian and dessert. Coffee and iced tea included.

First Course – Mixed Green Salad – Warm Rolls & Sweet Butter

Second Course – Choice of:
Chicken Florentine – spinach, basil, pine nuts, sun dried tomatoes, Fontina cheese with a roasted red pepper butter sauce. Served with vegetables and potatoes.

Swordfish Citrus Beurre Blanc – Fresh local catch with citrus fruit infused white wine and butter sauce. Served with vegetables and potatoes.

Portabella Mushroom Dish – (Vegetarian)

Third Course – Chocolate Cake

Child’s Meal for those 12 and under only. Child’s Meal is Chicken Fingers with French Fries, Juice or Milk and Cookie Dessert.